में अनुक्रमित
  • जे गेट खोलो
  • जेनेमिक्स जर्नलसीक
  • उद्धरण कारक
  • ब्रह्मांड IF
  • Scimago
  • उलरिच की आवधिक निर्देशिका
  • इलेक्ट्रॉनिक जर्नल्स लाइब्रेरी
  • RefSeek
  • हमदर्द विश्वविद्यालय
  • ईबीएससीओ एज़
  • पत्रिकाओं के लिए सार अनुक्रमण की निर्देशिका
  • ओसीएलसी- वर्ल्डकैट
  • प्रोक्वेस्ट सम्मन
  • विद्वान्
  • सड़क
  • जीव विज्ञान की वर्चुअल लाइब्रेरी (विफैबियो)
  • पबलोन्स
  • चिकित्सा शिक्षा और अनुसंधान के लिए जिनेवा फाउंडेशन
  • गूगल ज्ञानी
इस पृष्ठ को साझा करें
जर्नल फ़्लायर
Flyer image

अमूर्त

Wonder drug - an insect and fungus relationship (Hepialus - Cordyceps) through biotechnological approaches

*Siddique SS, Arif M, Babu R, Shamim M

Yartsa gumba or dbyar-rtswa-dgun-bu is Tibetan name of an entomo-fungal combination between Hepialus armoricanus (Lepidoptera; Hepialidae) larva and its parasitizing fungus Cordyceps sinensis (Berk), which is traditionally used in Tibetan and Chinese System of Medicine (TCM). This medicinal entomo-fungal product is known in Chinese as Dong Chong Xia Cao (winter worm and summer plant or grass in summer and worm in winter), Yarchagumba means herbs of life in Nepal and Tochukaso in Japan. It is also known as Caterpillar mushroom and Caterpillar fungus, and in India it is commonly known as Keera Ghas. This entomo-fungal combination is known to be used for many centuries as tonic, medicine and aphrodisiac and in religious ceremonies in China, Indonesia and Upper Himalayas. Yarsa gumba is also known as the “Himalayan Viagra” or “Himalayan Gold” for its high medicinal and commercial value. It is mainly used as a treatment for impotency in many countries. Numerous scientific studies reveal that it has properties of antibiotic in it. Cordycep sinensis is used for lung and respiratory infection, pain, sciatica and backache. It also provides vitality and increases physical stamina of the body. Yarsa gumba is used by the Chinese to cure chronic hepatitis B and immune function disorder such as dysfunctioning of liver. Approximately 5 grams was stuffed into the stomach of a duck that was roasted until well cooked, then the Cordyceps was removed and the duck was slowly eaten, twice daily, over a period of 8-10 days.

अस्वीकृति: इस सारांश का अनुवाद कृत्रिम बुद्धिमत्ता उपकरणों का उपयोग करके किया गया है और इसे अभी तक समीक्षा या सत्यापित नहीं किया गया है।